Chapter One Food and Drink

This was one of the best dinners I have had in Connecticut!!! THEY WERE AMAZING, me and my family went out for brunch and this place was amazing for my celiac allergy they told the whole kitchen about my allergy just so I woundn’t get cross contamination while they did not have a dedicated fryer for fries they accommodated to me and cooked some home fries. They were DELICIOUS I would definitely come back here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My family and I had gotten to Chapter One and before being seated by the door I asked to be sat elsewhere since I have a one year old and it was extremely cold out. The manager Julia rolled her eyes and started huffing and puffing as she walked away. When I asked why she did that, her response was that she was frustrated because the tables she had in the back were reserved so she needed to find a table for us so she “apologized” LOL! Her attitude as a General Manager is VERY SHITTY and her reason for giving us an attitude was terrible. There was no reason whatsoever as to why she needed to give us an attitude!

Aside from her, our service was great thanks to Michelle, as always. We go there very frequently and she’s usually the one who serves us and is amazing every time!

Food looked great, but they no longer have a GF menu and nothing on the menu was marked as Gluten Free. The staff was willing to work to accommodate, but most items were then stripped down plates, with up charges to substitute a salad for fries.

Is there a gluten-free menu?

— No gluten-free information on the menu

They DO have GLUTEN FREE options here. I got the salmon, broccoli & rice. (Little dry, but good). Excellent service, very attentive to my concerns about C/C & being glutened. Took extra precautions. This is the second time that I have eaten here & did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I had one of the best gluten free shrimp scampi here! Staff was super friendly and helpful. Also very cute ambiance.

Went for brunch. They have gluten free toast even though it's not on the menu. My meal came with home fries which looked different (roasted or grilled not deep fried) like others at my table... Makes me think they automatically noticed that the regular home fries weren't GF so adjusted mine accordingly. I really appreciated that. I asked for my toast dry and it came with a side of jelly which was nice as well. Good attention to detail