My aunt is gluten sensitive and I have celiac disease. Both her and I have eaten there and really liked their gluten free crust and didn’t have any reactions.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How would you rate the taste and quality of the gluten-free food you tried?