I’ve been going to this restaurant for years but this was the first time as a celiac and it didn’t disappoint! Waiter was very knowledgeable about celiac and assured me the kitchen staff takes the appropriate precautions. I had the shrimp cocktail as an appetizer and the chopped spinach salad as my entree. Both were delicious! The warm bacon dressing on the salad was so good! My meals came out separately from everyone else’s. Highly recommend!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I appreciate that they tried. The server asked about allergies, they have a GF menu, and they brought my food first - it was clearly the GF meal. However, my food was tasteless without any sauce or spices. I can tell they were trying to be careful but it didn’t taste very good especially considering the price. Unfortunately my family’s gluten-containing food, while more seasoned, also wasn’t very good. Felt a bit off after.
— Not very
— Separate gluten-free menu
— Some
— Poor
Nice gluten free menu, helpful staff. My daughter, with the expensive taste, ordered lobster tails with fingerling potatoes. I had salmon and veggies, plus the shrimp stack to share. All items were excellent. The manger came out to deliver the "allergen"" items.
No dedicated fryer, so little kids that don't like grilled fish or lobster might not be as happy here at my daughter was.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Everything was excellent, from the service, food to the dessert.
Yes
We have eaten here twice this trip. Gluten free menu and really good food. Beautiful location.
Yes
Downgrading my original rating. Crab stack used to be great now it is a shrimp crab stack w/ too much "glue" to hold it together. Also MUCH smaller and definitely not as good. So disappointed. Ordered hummus w/ plantains again but this time they either fried them up later after using oil for something else or mixed w/ something causing cross contamination. I asked a lot of questions so had it w/ carrots therefore not anything special. 4/25/2014 GF menu w/ yummy choices. Crab stack is wonderful. Have had tilapia dinner and hummus w/ plantains before. All was good. Wait staff knowledgable, be sure to ask questions.