Chart House

I’ve been going to this restaurant for years but this was the first time as a celiac and it didn’t disappoint! Waiter was very knowledgeable about celiac and assured me the kitchen staff takes the appropriate precautions. I had the shrimp cocktail as an appetizer and the chopped spinach salad as my entree. Both were delicious! The warm bacon dressing on the salad was so good! My meals came out separately from everyone else’s. Highly recommend!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Reservations recommended

I appreciate that they tried. The server asked about allergies, they have a GF menu, and they brought my food first - it was clearly the GF meal. However, my food was tasteless without any sauce or spices. I can tell they were trying to be careful but it didn’t taste very good especially considering the price. Unfortunately my family’s gluten-containing food, while more seasoned, also wasn’t very good. Felt a bit off after.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Nice gluten free menu, helpful staff. My daughter, with the expensive taste, ordered lobster tails with fingerling potatoes. I had salmon and veggies, plus the shrimp stack to share. All items were excellent. The manger came out to deliver the "allergen"" items.

No dedicated fryer, so little kids that don't like grilled fish or lobster might not be as happy here at my daughter was.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch

Everything was excellent, from the service, food to the dessert.

Celiac friendly?

Yes

We have eaten here twice this trip. Gluten free menu and really good food. Beautiful location.

Celiac friendly?

Yes

Downgrading my original rating. Crab stack used to be great now it is a shrimp crab stack w/ too much "glue" to hold it together. Also MUCH smaller and definitely not as good. So disappointed. Ordered hummus w/ plantains again but this time they either fried them up later after using oil for something else or mixed w/ something causing cross contamination. I asked a lot of questions so had it w/ carrots therefore not anything special. 4/25/2014 GF menu w/ yummy choices. Crab stack is wonderful. Have had tilapia dinner and hummus w/ plantains before. All was good. Wait staff knowledgable, be sure to ask questions.