When asked if they had gluten free options I was told this is a scratch kitchen, with flour everywhere that they couldn’t event guarantee the salads were safe.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Somewhat
— Separate gluten-free menu
— Some
— Good
Son and wife have celiac. We go here often. They have gluten free fries and that’s a family favorite. Decent menu, no buns so they stick to the meat. If you go with the meat when asked how you want it cooked order a level down. Ex: Medium Rare for Medium. They always seem to come out a little more cooked than ordered but it’s still good.
— Somewhat
— Separate gluten-free menu
— Some
— Good
I ordered the grilled salmon, steamed rice, steamed carrots and broccoli which was good.
— Somewhat
— Some
— Good
They now have a separate gluten sensitive menu. I ordered the chicken Dijon.
— Very
— Separate gluten-free menu
— Some
— Excellent
Gluten Sensitivity menu available. Salmon grilled with homemade sides very good option.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Separate gf menu Quite a few choices No reaction Waitress was very nice I had Dijon chicken and mushrooms, rice and for sides cooked carrots and steamed broccoli Was more than I could eat Free croissants before the meal If you react to a gluteny environment like I do, be cautious! We were on vacation so I risked it
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
I was really nervous to order from here as my waitress seemd annoyed and to care less about my dietary needs. I went with a salad with salmon and no dressing and thankfully did not get sick but my experience didn't really make me want to visit this location again for fear of getting sick.
— Not very
— Separate gluten-free menu
— Not Much
— Average