Review of The Cheesecake Factory

Very impressed. The waitress asked if it was a wheat allergy and then alerted the chef and said he would change gloves. Fries were made in a separate fryer and they have many gf meals.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent