Review of The Cheesecake Factory

The menu specifically states cross contamination is a prominent in the kitchen. It also states everything is made on shared cooktops and fryers nothing is dedicated so anyone with allergies should use extreme caution

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other Characteristics

• Good for takeout
• Offers outdoor seating