Review of The Cheesecake Factory

I’m really sorry to leave this review because we have eaten at other CF without problems. The server was extremely knowledgeable and even double checked what was safe for a celiac with the kitchen. Unfortunately the runner brought out a gluten pasta instead of gf pasta. My celiac daughter had already eaten some pasta before the mistake was caught. The server felt bad, manager felt bad. They took it off our bill. But I know my daughter will never feel she can eat there safely again after this error.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good