1. They have an EXCELLENT GF cheesecake. I am a purist, so I get the plain. It is also zero sugar. 2. They have pasta dishes and some of the non-labled GF items you can get GF. (They have done a chicken Piccata without breading the chicken. It was great. Also the Steak Diane is good. 3. They have a huge menu w ith lots of GF options. All pasta and buns for burgers can be made GF, and there are appetizers as well. Lots of options and HUGE menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good