Review of Chef K

This Chinese place is AMAZING! They can make tons of stuff GF including deep fried items! Tangerine and Lemon Chicken are my favorites. They use rice flour in a dedicated fryer. Most sauces are GF as well so that opens up a lot of possibilities on the menu. The staff is knowledgeable and super friendly too. Have eaten here 5 times this year and never gotten sick. This place blows away PFChangs- better tasting (not salty), faster and more affordable.

Celiac friendly?

Yes