The food here is wonderful. We have two celiacs in the family. We’ve gone 5 times and never had a problem. Just ask the server if chef can make your dish gluten free. Sometimes there might be a language barrier, so slow down and be patient. Some obvious things are not gluten free like bread and buns. It’s nice to have a Chinese restaurant with some gluten free variety. In addition, the staff has always been very helpful and kind. There is a website that lists some gluten free items. But there are more options than what you see in the online menu. We always ask.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent