Review of Chesterfield's Gastro Diner

Very aware of celiac disease and cross contamination. They told me to avoid hollandaise as its a risk of CC but was able to get bacon, eggs, fresh fruit, mushroom smash and cheese, and gluten free toast

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent