Selection of really tasty separately made GF baked goods made daily. They seem to understand cross contact. Delicious breakfast menu items. Avoid GF toast, they use a shared toaster.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?