The owner and manager were both super friendly and helpful. Explained that they have whole different area and set of utensils to cook for gluten free. They also said they have gluten free and cauliflower crust- I got the GF because the waitress didn’t tell me cauliflower was available when ordering. She then brought me out a gf pizza with the wrong toppings- but that’s on her being a bad waitress, not the restaurant so still 5 stars for taste and awareness! Also affordable! $10 for a 10in GF pizza with 2 toppings!
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