Cheu Fishtown

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

This restaurant marks the gluten free options right on the menu and staff ask if it is an allergy or a preference when I bring it up. The saddest part is the limits for gf options and that it has become more limited (the Spicy Tuna Rice Cracker now goes in the shared fryer and is off the safe list).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Only soup option is the curry unfortunately-however it is delicious! Menu marked with GF. Boiled noodles in fresh water-seem knowledgeable and will accommodate when they can

Not gluten free. Staff is not knowledgeable about celiacs or cross contamination. There is no dedicated kitchen prep space. Some of the items you have to ask to be made gluten free. I had an experience when I asked for something gf but when it came out it had bread on it so I said "this bread is gluten free?" and my waitress said "Oh no they forgot to leave the bread off." I've gotten sick here. I got glutened so badly I had to leave halfway through the meal to rush home.

Celiac friendly?

No

Not a ton of options here, but it's always delicious. I'm very sensitive to cross contamination and I've eaten here more times than I can count without getting sick. Highly recommended.

Celiac friendly?

Yes