Review of Chicago's Pizza

I have Celiac (though over the years I have become less symptomatic) and felt comfortable eating here. The waiter assured me that their gluten free pizzas are prepared in a dedicated area with dedicated ingredients and cooked in a separate oven. They also brought gluten free bread to eat with olive oil before the food arrived which was a nice touch. I did not feel sick afterwards.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent