Review of Chick-fil-A

Very friendly service, but there are only about 2-3 items, according to the manager, that are made without wheat/gluten, and that includes the grilled chicken strips, fruit cup, & salad (just lettuce only --dressings are not necessarily gluten-free). My daughter tried the chicken with fruit & enjoyed them, however, the restaurant as a whole is not gluten-free. It is possible that there could be cross-contamination with gluten containing items (no designated gluten-free kitchen prep area, etc.), so if that's a concern for you, then this is not the place to eat. Again, very friendly service, but just the fruit cup, lettuce, & chicken were not much to choose from. Not many options. It's nice to have something, if in a hurry, one can stop at, if you're not super sensitive. I would not recommended for anyone with Celiac due to possible cross-contamination with other foods since there is not a designated kitchen area for gluten-free food.

Celiac friendly?

No