Hi guys, so, if you’re not into cross-contamination then I wouldn’t recommend it. I work kitchen and while we try our best it is not without its flaws. We change gloves and your bun is never touched by us. The Tortilla soup is not either. The chicken is just un breaded after it’s fried. Otherwise we have salads (obviously) and gluten free buns. Fries are fine too. Just decided I’d rant because someone told us we carried something we didn’t 😂🫶🏼
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good