Review of Chick-fil-A

Some of them take precautions and some could care less. I had a manager argue with me about how much cross contamination I could tolerate.

If you order here, it may or may not be handled or labeled correctly.

There are more knowledgeable CFAs around. I wouldn’t eat here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average