Review of Chick-fil-A

We love eating at chick-fil-a. This location handles gluten intolerance and allergies well. We let them know about my son’s celiac and they handle it very carefully. The gf buns are wrapped separately so of course, make sure that is the bun you get. It should be in a plastic package. My son eats a gf sandwich or salad with the grilled chicle and the fries which are made in a dedicated fryer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent