I used to love this place, but they no longer have a dedicated fryer for the fries, so I’m less likely to return. Their grilled chicken sandwich is the best in my opinion, but after having to pay $2 extra for a gf bun, and now $2 more for an “upgraded” gluten free side (since I can’t have the fries that are included with the meal)… I just have a really hard time justifying a $17 chicken sandwich. The safest side option is probably the broccolini, but it’s quite spicy and my kids won’t touch it, leaving me with no side option for them. Management told us they get too busy on weekends to keep a separate fryer for fries, which is why they’ve changed their practices.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent