The general manager as well as the chef listened to my Celiac GF requirements. I had chicken fajitas that were grilled on a separate area of the grill. Although not a lot of options, I was pleased with my entree as well as the eagerness of the chef to accommodate. I would be comfortable returning on a future trip to Reno.

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.