I asked about the gluten free menu. I was showed the Kiosk with the menu. I thought I chose a "safe" meal. The way I felt the next day proved that they don't pay attention when preparing food for peopme with Celiac Disease.
This place may or may not be okay for people who are just avoiding gluten. But when you need to avoid gluten, dairy, eggs, and soy protein, it becomes very important to have someone who can tell you what ingredients are actually in the foods, and suggest items and substitutions that might work. This place is absolutely not safe for those with food allergies. The manager said they don't have ingredient lists for all their foods, and that she doesn't know anything about it except how to use the computerized kiosk.
No
I am so impressed my waitress didn't know much but she immediately went and got the manager and she was eager to learn. The food was great. the service was fast I will go there again.
Oasis in the prairie! Call ahead for that road trip, and get it to-go.
So I have Lupus and I’ve developed a new problem… Gluten! I didn’t have time to cook yesterday so we tried Chili’s. I looked up the GF menu. Easy and printable! I ordered the Guiltless Margarita Chicken with a side salad, Citrus Balsamic Vinaigrette. So good! I did eat some chips (I couldn’t help myself) which probably explains why my skin is all itchy today. I give Chili’s a 👍🏻
— Separate gluten-free menu
— Most/All
— Good
A lot of options for a "friendly" experience. Digital device on table has GF menu.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Was a very nice meal, waitress was knowledgeable- had the fajitas with out tortillas
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
The allergen information can be found on the tablets. My celiac partner and I had no issue eating here after we informed the serves of our allergies. Food was not bad.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
My family and I love chilis. The kiosk really helps incase you get a new server who might not be very knowledgeable about the menu.
— Somewhat
— Separate gluten-free menu
— Most/All
— Good