Review of Chili's

I ate here (I'm a celiac) and didn't have any problems. I ate the loaded potato soup to start and had the chicken fajitas with no tortillas. It comes in a cast iron skillet so I asked it not be done in cast iron and served on a regular plate to avoid cc. I also ate the black beans. I had chips and salsa with no problem. They told me they had a dedicated fryer for the chips. Double check to make sure that doesn't change to be safe. They had a white binder of menu items for diners with allergies. It was helpful. I'd eat there again.