5.0 stars 5.0 out of 5 2 ratings

435 South Duff Avenue #102, Ames, IA 50010

(515) 598-2385
Gluten Intolerance/Celiac Disease
"Most people wanting to avoid gluten can eat anything we serve except for our large and small flour tortillas.
Everything else is fine to eat for most people wanting to avoid gluten, including our crispy corn tacos and our corn chips.
However, you should know that it's possible our corn may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field.
If you are highly sensitive and would like us to change our gloves, we would be happy to do that at your request. Additionally, because our folks work with wheat tortillas all day long, there may be the possibility of cross-contact in our restaurants. We encourage you to carefully consider your dining choices."
  • User profile picture thumbnail
    5 ratingMarch 15, 2014

    Really good food, quick and easy. almost everything on the menu is gluten free and they are willing to change their gloves if you ask them too. One of my favorite places to go!

  • User profile picture thumbnail
    5 ratingFebruary 22, 2013

    Just opened. Staff are good about changing gloves and avoiding cross contamination. Flour tortillas are the only gluten-containing ingredient on the menu.


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