Review of Chipotle

As soon I told the girl behind the counter that I had a gluten allergy she immediately changed her gloves and washed her hands before she began to prepare my bowl. She also let the girl working beside her know an she did the same. I had asked the manager if their chips are gluten free an he said they are but wasn't comfortable serving them to me since the fryer isnt designated an may have been used for something else. I really appreciated his honesty, and the way the team responded once they were aware.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent