Review of Chipotle

I have safely eaten at several chipotle's... HOWEVER, when I went in to order, I told them straight up that I needed Gluten Free and it wasn't a preference. She got clean utensils, and got ready to make my order when I noticed she grabbed the soft tortillas. I asked her "are you sure those are the gluten free ones?" She replied with "I'm not sure. I think so. It doesn't say the ingredients on the package."

I then walked out. I wasn't about to risk being sick!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor