Review of Chipotle

Staff started changing gloves before I could finish saying “gluten allergy”. They asked if utensils also needed replacing. I asked if they could instead use fresh containers of the items I wanted in my bowl, but I was told that what they had out was all they had. So they did change utensils, but I’m not sure how much that reduced the cross contact risk. Chipotle has typically been hit or miss with me, depending on who is working.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent