"If you avoid gluten, don't eat our flour tortillas. If you are highly sensitive to gluten and would like us to change our gloves, just let us know at the start of your order. You should be aware items containing corn, including corn tortillas (chips, soft corn, and crispy corn tortillas) and corn salsa, may have a small amount of gluten from potentially co-mingling with gluten-containing grains in the field."
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    4 ratingMay 27, 2014

    Love chipotle and the food. However when scooping foods on tortillas, I have noticed the scoop touches the tortillas and is then put back--cross contamination. However, I have not gotten sick. But for those who are very sensitive, watch out. Otherwise SUPER great.

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