I had dinner there for the first time on September 3, ‘22. Outstanding food! The server was extremely knowledgable about gluten-free and cross-contamination. The manager brings out the gluten-free order personally. I had amazing ribs with mashed potatoes and grilled veggies. You could also have a choice between several cuts of steak, shrimp and lobster. They have soup that is gluten-free, but I’m not sure if that’s every day and they have a lovely greens salad with an avocado lime dressing that was so delicious and fresh. Very nice relaxing modern but warm setting. Highly recommend!!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent