They didn't have a gluten free menu but the server asked the chef about gluten free options. We asked for the appetizer (dip) to be served separate from the bread but it came on a plate together with the serving spoon touching the bread. Very few entrees and sides could be made gluten free. The entree (steak) was delicious. The server was friendly and happy to help, but the server and chef had little knowledge about gluten free needs and safety.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average