The server was completely aware of anything that could be made gluten free and anything that was already gluten free. The gluten free fettuccine was the best gf pasta I have ever had! This is a fine dining experience and was worth every penny we spent and yes it was expensive!
— Not at all
— No gluten-free information on the menu
— Some
— Excellent
Servers were firm, only one dish to offer: Chilean sea bass, which was very $$$$. Modified topping from a lobster tarragon sauce to a basic lemon butter with no price adjustment. No appetizer, soup or dessert options. I had called in advance and was told there were GF optionS! I wrote them after and was told we will get back to you, then ignored. Would NOT recommend! Will NOT go back. Too many better options nearby.
— Not at all
— No gluten-free information on the menu
— Not Much
— Good
They make homemade gluten free pasta daily and it is DELICIOUS! The food here is so good. Pricey for sure, but delicious.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent