Review of Chuy's

The corn chips and crispy corn tortillas are fried in a shared fryer with gluten items. The fajitas are marinated in beer. Literally the only thing on the menu I could eat was a taco salad without the tortilla shell. There are soooo many other celiac-friendly Tex Mex places in Austin. There’s no reason to go here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average