Had a great experience! Most of the pasta dishes could be made with gluten free pasta and they had a gluten free pizza as well. Our server knew what was and wasn’t gluten free on the menu. I got the fettuccine and it was delicious! Also had the mozzarella lollipop as an appetizer and it was really good. Unsure of their kitchen protocols and cross contamination but not get sick after.
— Very
— Separate gluten-free menu
— Most/All
— Excellent