Review of Cinco de Mayo

My son has Celiac and we had a great experience there. We brought our own chips because they use a shared fryer. he enjoyed the queso dip. The menu had GF clearly labeled and there were many choices. My son doesn't eat much so they made him corn tortillas with cheese quesadilla style. He loved it and they were very inexpensive! Staff was friendly and knowledgeable about keeping ingredients separate in the kitchen.

Celiac friendly?

Yes