Review of Cinnamon Works

Happened to be downtown right when they opened at 9am so my cinnamon roll was still warm and ugh it was too good!

They have GF items in their own case separate from the other things. I was told they are careful about cross contamination when baking, so even though I normally don’t trust bakeries that also do gluten items since I’m pretty sensitive, I figured I’d give it a shot.

So far so good! If there was a ton of cross contamination I’d have felt it by now. Honestly even if I do get sick that gooey warm cinnamon roll on a chilly misty morning was worth it 12/10 (kidding! or am I? ha)

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Dog friendly
• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for takeout
• Good vegan options