Cinnamon's Restaurant

No gluten free menu but they are gluten aware/ friendly. I order ham and cheese omelette and bill shows they marked my meal gluten allergy. Waitress recommended ordering custom omelette or skillet. So not a ton of options but some.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They have plenty of menu items with no gluten ingredients, but everything is cooked on the same skillet, so there's no way to prevent cross-contamination. Would not recommend.

If you get dragged there anyway like I did -- there's a place that does acai bowls in the same little plaza, so you can still get a GF breakfast (make sure they know not to add granola) to eat with the rest of your party.

Celiac friendly?

No

I'm celiac and just went here because I was staying at the iliakai and needed a quick meal. Our sever was friendly and they made me an omelet in a clean skillet for me with veggies. The only fruit they had was pineapple. Its a nice outdoor place, but the food reminds me of a Denny's or something. They didn't get either of our orders correct, although it wasn't the difference of getting glutened. On mine they just put tomatoes instead of onion in my omelet. I wouldn't really recommend this place.

Celiac friendly?

No

great pla e but not really gluten friendly at all. the menu even warns this. my wife tried playe with bacon, eggs, and hash browns and still got tagged. obviously the are not set up for ceilacs at all.

I was skeptic to try this place. Had a waitress that had to eat gluten free as well. She recommended the skillet breakfast or the make your own omelet. I went with skillet breakfast. It was very tasty and I had no problems (celiac, not highly sensitive).

I'm giving them 1 star b/c I can't figure out how to give them 0/5 stars. Don't waste your time. My two children and I are all gluten-free, and I have multiple food allergies. This place is known for breakfast pancakes & rolls. So, ordinarily, I would not have chosen it. However, not everyone in our family is gluten-free & we were visiting with a friend who lives on the island & she suggested it. I was trying to be accommodating & figured I could find SOMEthing safe to eat there. (Big mistake. ) I had looked at the menu online before arriving & saw a "mixed fruit" bowl & planned to get by with that & a cup of tea. However, no go. The only fruit available was papaya or grapefruit - I don't like either. There was a corn tortilla referenced in the menu. I explained my allergies to the waitress & asked if there was flour in the tortilla. She told me that she did not know & that, "...they don't have time to read labels in the back (kitchen)." Note that they have time to take your money; they just don't want to go to much effort for it. I would have gotten up & walked out then if we had not been with my mother-in-law's friend who had suggested the place. The kids ended up having: 1) 1 plain scrambled egg; 2) 1 omelet. I had 2 scrambled eggs even though I was trying to avoid them b/c there was simply nothing else on the menu to eat.

Celiac friendly?

No