Got the caprese salad, calamari (breaded in rice flour!), GF past with lamb ragu, GF pizza and chocolate bundino for dessert. I had to ask twice if the pizza was for sure GF because the crust was so good, very airy and light, not crunchy like a cracker. While it’s an expensive meal, they do have outdoor seating with heaters, which is key during The Covid. Did not get sick so this is a high recommendation from me.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent