City BBQ

Not a great experience. Ribs came out with bread on them. We asked for no bread and we’re very specific about being celiac/gf. The brisket was so fatty could hardly eat. The green beans were good though.

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Very good gluten free menu, and staff was very knowledgeable about celiacs

Celiac friendly?

Yes

Asked for no bread. Got bread anyway, it was to-go so everything was contaminated 😭

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

O.m.g. Their new wings are AMAZING!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for corn-free
• Good for dairy-free
• Good for dinner
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering

We eat here often and hubby has never had a reaction. He also doesn’t do well with some cuts of meat/steak due to swallowing problems, but has no issues with their ribs or brisket - they are super tender. I’m from the land of BBQ in Texas and this is my favorite local BBQ place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Several options available, and yummy without having a bun.

Got the pulled pork, baked beans, and collard greens with the original sauce. Told them I had a gluten allergy when I ordered in the store and made sure all of the items were gluten free when I ordered. I still had a reaction so there must have been some kind of cross contamination that happened. I usually don’t have a reaction with bbq so this was very surprising and sad when I swelled up and got sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good