After seeing the other review, we decided to check out Clayton Cafe. When I asked for gluten free items I was told there was nothing there I could eat. I was very disappointed!
— Not at all
— No gluten-free information on the menu
— Not Much/None
I ate here for lunch today, and the experience was great. It’s a busy place, but worth the wait for simple southern food that is tasty. They don’t have a dedicated gluten-free menu. I asked the server for options and she went and got the person who I think is the owner. Her name was Bonnie. Bonnie was extremely helpful and could answer lots of my questions on what to order. They had lots of protein options, but for the most part, I really just wanted some good sides. I ended up having creamed corn, lima beans (which were the vegetable of the day), coleslaw, and cinnamon apples. It brought back lots of memories of my grandmothers cooking. Not a fancy place, but highly enjoyable. The market that is connected to it had some gluten-free cookie dough as well.
— No gluten-free information on the menu
— Some
— Excellent