They have a gluten free menu of baked goods, but it is baked in the same kitchen on the same equipment and stored in the same case as the gluten items. They describe their items as not containing gluten ingredients when you ask. I don't know who this food ends up being safe for, but it wasn't for us.
— Gluten-free items are marked on the main menu
— Not Much
— Average
their gf flourbis oat based, no nut flours of any kind. the donut was excellent. the chai tea latte, with coconut milk, was divine
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
Got sick twice from their gluten free bread. Turns out it wasn’t gluten free. Finally learned my lesson and haven’t been back since.
No
Their cupcakes are delicious! Eat them there though because the way they pack stuff to go is messy. Cute environment too
Not Coeliac friendly. They had a cabinet of GF products many made with oats. I asked if the scones were made with oats but I was told very abruptly that if I were allergic to oats I shouldn't eat anything as there was a high likely hood of traces. I continued to order a latte. Overall terrible service. I got the feeling this place markers itself for those who are GF for a lifestyle choice rather than those who are allergic/intolerant/Coeliac.
They sell bread marked as gluten free that contains traces of gluten. Also no meat available- vegetarian only.
No
6 months into my Celiac Dx and bought their bread advertised as gluten free. Silly me for trusting the vender rather than reading the ingredients. Contains gluten! Not just traces of gluten! Gluten! The scone was good. But now I'm like, there is no clear definition of what their definition of gluten free is, so I won't be trusting this establishment at all.
No
Yes
Bakery with gluten free options