Cloud 9

Shannon, the bartender, was great! She had a menu set aside that was labeled with gluten free options. She noted an allergy and I heard it called out in the prep area next to me. I did not watch, but I know she requested them to wash the knife as I had requested. It could be my mistake as I didn't request beyond washing the knife, but I'm not sure if they cleaned the prep area and changed gloves.

I ordered sushi. Specifically the VIP roll, Philadelphia roll, and an Alaskan roll. I felt very safe while I was there as Shannon seemed to take every precaution and had knowledge of what gluten is. She informed me not to have their spicy tuna as they put crunch in their spicy seafoods.

I did end up symptomatic that night, however I cannot guarantee it wasn't from the lunch I had at a conference earlier in the day, nor can I say it isnt from any of my other many health issues. I would give this another shot for sure!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout
• Good vegetarian options

Yes, I got more rice instead of noodles. Sushi and chicken habachi. Good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent