The server was very knowledgeable and many things could be made gluten free by using the gluten free bun or the cauliflower pizza crust. The server told me not to have the fries or chips if it was a gluten "allergy." I had the vegetables which were delicious roasted vegetables. I had a pulled chicken sandwich with guacamole and picante on top. My meal was brought out separately and marked as gluten free with a tooth pick. I would go back.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Definitely not safe for celiacs. We ate here a couple times without issue but haven’t been back since I was served a pizza that was clearly not gf. I questioned it by asking both the person who served it to me (not our server) and then our server himself. Both insisted it was gf. I was suspicious and asked to see the manager who also said it was gf. She sent out the chef to reassure me but he took one look at it and said, “That’s not gluten free.” I spoke to them about ways to prevent confusion (like different colored plates or gf flag toothpicks) but haven’t been back to see if they made changes and probably won’t be.
No
Not celiac friendly. Server was not knowledgeable and said the grill has gluten all over. Did not eat and had a glass of wine. If you are not celiac there are GF options.
No
Gluten free pizza crust was undercooked and extremely doughy. Asked the server to have it cooked longer, came back still super undercooked. Despite not eating my GF, I got cross contaminated somehow when I ate my garden salad.
No
I only ate here once, but it was amazing!! GF options and the food is very good.
Food was excellent. Lots of gluten free options, nice knowledgeable server, great service and great food. We stopped for lunch on our way through town and were glad we did. Recommended. Personally, I don’t mind paying a dollar or two extra for great gluten free food and am just grateful when people have it as an option!
do not come here unless you want to be charged extra for subbing their gluten free side and gluten free bun and basically getting charged for having celiac at this point. waited over an hour for our food when they weren't even busy. manager was rude when addressing my concerns and i ended up getting ill after expressing in detail the importantance of using different pans.
No
Ordered ahead with group of 30. Pizza and salad served separately with care and tasted better than most GF pizzas. Ambiance was cool and service exceptional.
Yes