Review of Cobalt

the waiter k de what to do when i told her i had celiac disease.

there were a lot of options. and the plate i had was delicious!

i got the free range chicken breast with grits and collard greens, and it was amazing! no cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent