The wait staff was happy to help with the menu and double check with the kitchen. Many items are gluten free. Avoid anything with soy sauce and breading of course (which included the firecracker shrimp unfortunately). I had scallops with the potatoes and veggies and creme brulee for dessert. Giving 4 stars since there is no separate GF menu.
— No gluten-free information on the menu
— Some
— Excellent