Authentic Central American cuisine. Excellent food, caring staff and better yet, a lot of it is gluten free (pupusas, burritos, rice, beans and meat). My 3 year old son is celiac and has limited food choices. Cocina Antigua naturally has a lot of gluten free options because they use corn over wheat. He loves their pupusas and rice. They also have other breaded chicken and bread rolls but they’ve been very careful, and they know who we are now. He’s never been glutened and he’s just a tiny thing.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent