Typical American breakfast spot. Tons of omelettes. They have gluten free Belgian waffles and gluten free toast but it is not suitable for people with Celiac. They don’t have dedicated toasters or waffle irons. They definitely cut some corners like using frozen blueberries instead of fresh, but it was good enough. Similar to an IHOP or a Dennys.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average