The burgers are okay. The buns are sometimes good but often stale. In recent months they have changed to frying the gf chips/fries in the am and just bagging them up to serve later in the day and use the fryer for gluten items the rest of the day. We aren’t likely to go back with this new change.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average