Has cedar salmon with no gluten on it, but that’s the truest gluten free item on the menu. Also has grilled chicken, but all of it is cross contamination. Ask server or manager for celiacs disease and they will change gloves and wash hands. Fries are in the same frying oil as other fried foods. Service is still amazing, but not a lot of options.
— Not very
— No gluten-free information on the menu
— Not Much
— Excellent