The staff had no clue about the “gluten free”foods on their menu they couldn’t promise if it would be fine and different staff members had conflicting views on the gluten free foods I looked at the menu beforehand and saw they had gluten free foods and I though they looked good but when I tried asking about them they said they weren’t gluten free. very disappointing I don’t have a problem with cross contamination but this place is absolutely not good for people with celiac
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
We went on a Saturday afternoon. My 10 yr old wanted to order the GF optional Fettuccine Alfredo. My husband and I were nervous about pasta. So we asked to ensure that the water was separate and the server even talked to the kitchen. They said it was separate water. My poor little one spent a couple of hours vomiting that night. We tested the leftovers the next morning with our Nima and sure enough, gluten found. I wouldn’t recommend for anyone Celiac.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Gf options are supposedly marked on the menu but when I asked questions, no one actually knew anything. None of the salads are gluten-free and cannot be made gluten-free. The fries are gluten-free with a slight breading which “should” be ok.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor