Review of Contramar

As a celiac, I appreciated how the staff took my allergy seriously. Not all staff members understood, but several did! I did not get sick and had the famous Contramar grilled fish with both sauces. They gave me separate tortillas for salsa. I also had beans and ceviche!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent